Valle Venice | A Oaxacan-inspired A Neighborhood Restaurant & Collaboration Between Chefs Pedro Aquino And Juan Hernandez, Inspired By Upbringings In Oaxaca And Venice.

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DoorDash Uber eats

A Neighborhood Restaurant & Collaboration Between Chefs Pedro Aquino And Juan Hernandez, Inspired By Upbringings In Oaxaca And Venice.

pick-up, & delivery in Venice, CA.

Reservations

Menus

SOUPS/ Ensaladas
SEAFOOD
SMALL PLATES
TLAYUDAS
TACOS
PLATES
BOWLS
Brunch
Cocktails
SOFT BEVERAGES
WINE
SIDES
BEER

SOUPS/ Ensaladas

Pozole Verde22

scalops shrimp, mussels, maiz, cabbage, cilantro

32 oz
Caldo de Pollo18

chayote,carrots, pollo, kale. Nourishing soup served with a side of rice
Market Salad12

Gem lettuce, arugula, mustard frill, grilled nopal cactus, radish, red onion, cotija dressing
Verdolaga-Durazno (vegan)13

purslane, white peach, mint-lemon dressing

SEAFOOD

Baked Fish Collar

Marinated in mojo de ajo, watercress, red onion salad
Ceviche20

Striped bass, pomegranate, avocado, salted nopal, serrano, onion, cilantro

SMALL PLATES

Taquitos Dorados de Pollo18

Black bean, cabbage, cotija, crema agria, salsa guacachile
Quesadilla de Hongos18

Oyster mushrooms, blue corn tortilla, quesillo, epazote, guacamole
Coliflor Rostizada Con Mole Verde12

Roasted cauliflower, green mole, pepita seeds (vegan)
Bruselas Asadas12

Brussel sprouts, house made mayonnaise, chili, cotija
Camote Japones11

Japanese sweet potato, tomatillo butter, cilantro, sesame seed